Signature Products

La Fournette Signatures represent the essence of what our bakery is all about.
Some are award-winning recipes, some are generations old, others are personal favorites – all are uniquely different.
Crafted to perfection, La Fournette Signatures rise above the competition.

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Baguette

Our award winning French baguette is baked fresh every day from a natural starter. The chewy creamy crumb, accented by a crispy crust, makes it perfect to serve with any meal.
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Miche

The favorite of La Fournette redefines the meaning of sourdough bread: the dense, spongy crumb packs a flavor that doesn’t need to be dressed up to be enjoyed.
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Beer Bread

One of Chef Pierre’s specialties made with rye and wheat flour, mashed potatoes with a crackly beer crust. The spongy crumb is great for serving with stews or as a base for a delicious sandwich.
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Multigrain Baguette

La Fournette’s multigrain baguette is flecked with flax, sunflower, sesame, and pumpkin seeds. Almost light as a French baguette, but loaded with grains like a German bread! Unique!
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Croissant

Layers of flaky dough and rich, European style butter make up this quintessential French pastry. Pair it with one of our homemade jams for a delicious breakfast.
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Chocolate Croissant

A perfect combination of our classic croissant filled with bars of European dark chocolate.
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Blueberry Danish

Flaky, buttery, puff pastry filled and baked with homemade, lightly sweetened blueberry filling.
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Macarons

La Fournette's macarons are made with the finest ingredients and no artificial flavors or preservatives. Our almonds are coming from the Alldrin Brothers Farm in California.
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Tchin-Tchin Macarons

Tchin-Tchin means "Cheers" in French. We transformed some of the most famous cocktails into French macarons…et voila!
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Homemade Jams & Spreads

Very rich in fruits and done the traditional way, this type of preserves is called in France 'confiture extra'.
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Mini Madeleines

These classic French small sponge cakes (with a distinctive shell-like shape) are offered in different flavors: vanilla, chocolate, lemon, raspberry and pistachio.
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Crepe Noisette

Delicate crêpe layered with our homemade chocolate-hazelnut spread. A favorite of La Fournette’s staff.
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Croque-Monsieur

The French version of grilled cheese made with wet-cured ham, Comté cheese and béchamel sauce on La Fournette’s sandwich bread.
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Tuna Salad Sandwich

The perfect combination of a delicate Tuna salad and a multigrain baguette. A 'grand classique' at La Fournette.

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